My Food Reviews on House of Seafood @ Punggol Point Branch

My Food Reviews on House of Seafood @ Punggol Point Branch

Recently I went to House of Seafood together with my friends to dine in for their seafood because I have been hearing my friends recommending me to House of Seafood for their crabs and seafood. 

Upon reaching the place, we can see live crabs (the crabs are so huge!) and live seafood display in the restaurant itself. This guarantees that the seafood we are going to order is definitely fresh from the waters! Next, I was greeted by the a group of warm and friendly waiters and waitresses, and were shown to our tables. The tables are big and comfortable enough for the 6 of us to eat as we don't have elbow knocking moments as we are enjoying the fabulous crabs.

Live Crabs Display at the Main Entrance

Live Seafood Display, look at the size of this Geoduck!

We ordered some of our favourite dishes like:

Black Pepper Crab, the spiciness is just nice, with adequate black peppery taste and sweet sauce. A dish I strongly recommend!

Chilli Crabs, the perfect combination of the sauce and eggs, its a heavenly match with the Fried Mantou!

Seafood White Beehoon, a must try!

Thai Fried Beancurd, Cripsy on the outside, extremely soft on the inside. Coupled with Thai Sauce, it is a great appetizer!

Deep Fried Seabass with Soya Sauce, one of the few fish I only eat! Cripsy and not oily at all!

Sautéed Broccoli, Crunchy and fresh! What's more is there to ask?

 Honey Pork Ribs, a sweet addition to all of the seafood we have eaten, another Signature dish!

My favourite is Salted Eggs Crabs (too delicious till I forgot to take a picture of it!) as the fusion between the salted egg sauce is just nice and not too salty, brings out the freshness of the crab meat, and not too overpowering as well. Even when I'm writing this, it means me hungry again as I think of it!

I will definitely ask my insurance colleagues at SP-Wind-Motion and SP-Motion to dine there together in the future! Can't wait for the next visit!